COI is a prestigious restaurant located in North Beach San Francisco. The restaurant offers one tasting menu every night. It is the perfect spot for a nice time while you enjoy the best menus available with friends or alone. Te service available is top notch and every guest is treated with the utmost respect and reception.
The restaurants have a list of menus including choice wines and spirits to cater to the culinary needs of its numerous guests. It doesn’t matter whether you need a good place to eat alone or you are searching for the best spot for the perfect date or meeting, COI offers services that will cater to your every need.
The head chef Erik Anderson together with the entire kitchen staff is committed to meeting all the expectations of its customers. As a notable restaurant in the entire San Francisco area and California in general, COI has a reputation that they have sworn to uphold. Returning visitors are treated like first timers by providing a unique style of service delivery that keeps them coming back for more.
The restaurant offers a variety of menus including Citrus Marshmallow, Sunchoke Tartlet, and Gourgeres. They also offer Geoduck, Dungeness crab, Sturgeon, Duck Royale, Pigeon, Etrog, Chocolate Mille-Feuille, Mignardises, and Chilled White Asparagus. The meals are prepared with the finest ingredients and spices sourced from the best organic farms around. The Chefs and entire kitchen staffs are trained in the best kitchen handling and safety precaution to ensure that all meals are prepared using the industry operating standards.
The restaurant also offers a long list of wines with a special attention to wines from California and France. The Wine Director Thomas Smith ensures that there is a balance in both classics and new wines to offer guests a variety to choose from. A lot of consideration is taken when sourcing for wines from new producers, only the best-produced wines from the best grape growing region is on the list of COI wines. The wines available on the COI list include Brut, Chardonnay, Grenache and bottles produced as far back as 1989.
There are a lot of fun things visitors to the North Beach area of California can engage in. Walk around the beaches or go visit the prestigious museums and galleries for the best of crafts and exhibitions available in town. California draws in a lot of crowds from different parts of the world to its annual events. From tennis tournaments to golf competitions, a lot of celebrities, top executives and distinguished individuals always come to town whenever there is an event.
The food and wines at COI are prepared with the best handling and using the best ingredients no wonder the restaurant has a 3 star Michelin rating. The restaurant opens every night from 5:30 pm five days a week. The working days are from Tuesdays to Saturdays while it is closed on Sundays and Mondays. Clients can make a reservation using a valid credit card; private parties are also available upon request. Potential clients are advised to inform the restaurant of any allergies when making a reservation.